Light "Golubcy" with turkey Recipe

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   ["Cook rice.", "Separate 8 big leaf from the cabbage.", "Cut the cabbage stalk from all leaves.", "In a big pot boil water and put every leaf separately there for 2 minutes.", "Grate the carrot.", "Mix turkey with carrot, rice and spices.", "Separate the mix into 8 potion.", "Put 1 portion of mix in the middle of cabbage leaf and make an envelope.", "Put 8 ""Golubcy"" in a big pot and cover them with water.", "Cook slowly for 30 minutes, then add 1/2 pack of sour cream and bouillon cube and cook 20 more minutes.", "Serve with sour cream."]

* Per serving · 4 servings · Values may vary.

No additional tips available.