How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatloaf Ol'E?

You need 14 ingredients. The key ingredients include: 1 1/4 lbs lean ground beef, 2 eggs, 2 ounces cornbread, crumbled, 1 fresh chili pepper, minced, and more.

Is Meatloaf Ol'E suitable as meat & poultry?

Yes, Meatloaf Ol'E falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meatloaf Ol'E?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatloaf Ol'E Recipe

Name: Meatloaf Ol'E
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 lbs lean ground beef; 2 eggs; 2 ounces cornbread, crumbled; 1 fresh chili pepper, minced; 1 red onion, minced; 1 1/2 cups zucchini, grated; 1 beef bouillon cube, crumbled; 1/4 teaspoon cumin; 1/4 teaspoon garlic powder; 1/4 teaspoon paprika; 1/4 teaspoon oregano; 1/4 teaspoon chili powder; 8 ounces red enchilada sauce; 1/2 - 3/4 cup cheddar cheese, grated

Meatloaf Ol'E

Eats Now Editorial Team · 593 kcal · Meat & Poultry

Meatloaf Ol'E – a delicious recipe with lean ground beef, eggs, fresh chili pepper, red onion, zucchini, bouillon cube. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Meatloaf Ol'E

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