How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatballs In Broth?

You need 10 ingredients. The key ingredients include: 400 g ground beef (Mince), 1/2 cup breadcrumbs, 1 teaspoon prepared garlic, from jar or 2 cloves garlic, crushed (Personal preference), 1/2 cup sweet chili sauce, and more.

Is Meatballs In Broth suitable as soups & stews?

Yes, Meatballs In Broth falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Meatballs In Broth?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatballs In Broth Recipe

Name: Meatballs In Broth
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 400 g ground beef (Mince); 1/2 cup breadcrumbs; 1 teaspoon prepared garlic, from jar or 2 cloves garlic, crushed (Personal preference); 1/2 cup sweet chili sauce; 1 onion; 4 cups beef stock (Can use Store bought for easier and quicker preparation); 2 teaspoons brown sugar; 1 tablespoon lime juice (Fresh or Store Bought); 2 cups baby spinach leaves; salt and pepper

Meatballs In Broth – a delicious recipe with ground beef, breadcrumbs, garlic, sweet chili sauce, onion, beef stock. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Meatballs In Broth

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