Warm up with this hearty Low Fat Beef Stew recipe. Made with red potatoes, baby carrots, beef gravy and onion salt. Easy step-by-step instructions inclu…
This Low Fat Beef Stew relies on simple, everyday ingredients such as small red potatoes, cubed, baby carrots, peeled, canned beef gravy and onion salt. It comes together quickly and makes 4 servings, at about 3841 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026