How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatballs?

You need 7 ingredients. The key ingredients include: 2 lb. ground beef or ground chuck, 2 eggs, 2 slices bread, crumbled, 1 can cream of mushroom soup, and more.

Is Meatballs suitable as meat & poultry?

Yes, Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatballs Recipe – Eats Now

Name: Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 lb. ground beef or ground chuck; 2 eggs; 2 slices bread, crumbled; 1 can cream of mushroom soup; 1 can cream of celery soup; 1 pkg. dry onion soup mix; 1/2 c. water

Meatballs – a delicious recipe with ground beef, eggs, bread, cream of mushroom soup, cream of celery soup, onion soup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. ground beef or ground chuck
2 eggs
2 slices bread, crumbled
1 can cream of mushroom soup
1 can cream of celery soup
1 pkg. dry onion soup mix
1/2 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Meatballs

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