How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatballs?

You need 7 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 1/4 c. long grain rice, 1 Tbsp. snipped parsley (optional), 2 Tbsp. chopped onion, and more.

Is Meatballs suitable as meat & poultry?

Yes, Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatballs Recipe – Eats Now

Name: Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 1/4 c. long grain rice; 1 Tbsp. snipped parsley (optional); 2 Tbsp. chopped onion; salt and pepper to taste; 1 small bell pepper; 1 c. milk

Meatballs – a delicious recipe with ground beef, long grain rice, parsley, onion, salt, bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. ground beef
1/4 c. long grain rice
1 Tbsp. snipped parsley (optional)
2 Tbsp. chopped onion
salt and pepper to taste
1 small bell pepper
1 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
532 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Meatballs

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