How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatball Stew?

You need 14 ingredients. The key ingredients include: 1 egg, beaten, 1 c. soft bread crumbs, 1/4 c. finely chopped onion, 1 tsp. salt, and more.

Is Meatball Stew suitable as soups & stews?

Yes, Meatball Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Meatball Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatball Stew Recipe

Name: Meatball Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg, beaten; 1 c. soft bread crumbs; 1/4 c. finely chopped onion; 1 tsp. salt; 1 tsp. margoram; 1/2 tsp. thyme; 1 1/2 lb. ground beef; 2 Tbsp. oil; 2 14 1/2 oz. cans beef broth; 2 cans condensed mushroom or cream of celery soup; 4 medium potatoes; peeled and quartered; 4 medium carrots; cut into chunks; 1 16 oz. jar whole pearl onions; drained; 1/4 c. minced fresh parsley

Meatball Stew

Eats Now Editorial Team · 698 kcal · Soups & Stews

Meatball Stew – a delicious recipe with egg, bread crumbs, onion, salt, margoram, thyme. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Meatball Stew

How did you like this recipe?

Frequently Asked Questions