How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wiener-Bean Bake?

You need 9 ingredients. The key ingredients include: 1 (10 oz.) pkg. frozen limas, cooked and drained, 1 (1 lb.) can pork and beans in tomato sauce, 1 (1 lb.) can kidney beans, drained, 1/2 c. chili sauce, and more.

Is Wiener-Bean Bake suitable as soups & stews?

Yes, Wiener-Bean Bake falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Wiener-Bean Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wiener-Bean Bake Recipe

Name: Wiener-Bean Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 oz.) pkg. frozen limas, cooked and drained; 1 (1 lb.) can pork and beans in tomato sauce; 1 (1 lb.) can kidney beans, drained; 1/2 c. chili sauce; 1/4 c. molasses; 1 tsp. dry mustard; 1/2 tsp. Worcestershire sauce; 1/2 envelope (1/4 c.) dry onion soup mix; 1 lb. frankfurters, cut in 1-inch pieces

Wiener-Bean Bake – a delicious recipe with frozen limas, pork, kidney beans, chili sauce, molasses, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (10 oz.) pkg. frozen limas, cooked and drained
1 (1 lb.) can pork and beans in tomato sauce
1 (1 lb.) can kidney beans, drained
1/2 c. chili sauce
1/4 c. molasses
1 tsp. dry mustard
1/2 tsp. Worcestershire sauce
1/2 envelope (1/4 c.) dry onion soup mix
1 lb. frankfurters, cut in 1-inch pieces

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
43 kcal
Category
Soups & Stews

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Wiener-Bean Bake

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