How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatball Casserole?

You need 13 ingredients. The key ingredients include: 1 1/2 lb. lean ground beef, 3/4 c. uncooked oatmeal, 1 c. evaporated milk, 1 Tbsp. instant onion flakes, and more.

Is Meatball Casserole suitable as meat & poultry?

Yes, Meatball Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meatball Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatball Casserole Recipe

Name: Meatball Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 1/2 lb. lean ground beef; 3/4 c. uncooked oatmeal; 1 c. evaporated milk; 1 Tbsp. instant onion flakes; 1 c. evaporated milk; 1 tsp. salt; 1/2 tsp. pepper; 1 c. catsup; 2 Tbsp. vinegar; 1/2 c. water; 2 Tbsp. sugar; garlic to taste; 1 bell pepper, diced

Meatball Casserole – a delicious recipe with lean ground beef, oatmeal, milk, onion, milk, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Meatball Casserole

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