Meat Pie

1. 1

   Combine the hamburger, onion, salt and pepper.

2. 2

   Boil for 30 minutes and then drain the mixture.

3. 3

   Fill 1 pie crust with hamburger mixture and put other crust on top, with some steam holes put in the top of crust.

4. 4

   Bake at 400u00b0 for 30 to 40 minutes or until brown.

5. 5

   Serve with brown gravy over pie size slices.

* Per serving · 4 servings · Values may vary.

No additional tips available.