Meat, Onion And Potato Bake

1. 1

   In a bowl, mix beef, egg, bread crumbs, garlic, sauce, milk and salt to taste.

2. 2

   Set aside.

3. 3

   Arrange potatoes in greased 2-quart casserole.

4. 4

   Sprinkle with seasoned salt.

5. 5

   Pat meat mixture over potatoes.

6. 6

   Separate onion rings over meat.

7. 7

   Bake, covered, in 400u00b0 oven for 1 hour or until potatoes are tender.

8. 8

   Let rest, covered, 10 minutes before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.