How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat-Mushroom Sauce?

You need 10 ingredients. The key ingredients include: 1 lb. pork sausage meat, 2 lb. ground beef, 4 large onions, chopped, 4 to 6 large cloves garlic, mashed, and more.

Is Meat-Mushroom Sauce suitable as meat & poultry?

Yes, Meat-Mushroom Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meat-Mushroom Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat-Mushroom Sauce Recipe

Name: Meat-Mushroom Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. pork sausage meat; 2 lb. ground beef; 4 large onions, chopped; 4 to 6 large cloves garlic, mashed; 1 c. chopped parsley; 3/4 c. fresh mushrooms, thinly sliced; 3 (15 oz.) cans tomato sauce; 1 fifth dry red table wine; 1 tsp. each: ground sage and crumbled dry rosemary; 1/2 tsp. each: marjoram, thyme and black pepper

Meat-Mushroom Sauce

Eats Now Editorial Team · 1086 kcal · Meat & Poultry

Meat-Mushroom Sauce – a delicious recipe with pork sausage meat, ground beef, onions, garlic, parsley, fresh mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Meat-Mushroom Sauce

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