Meat Loaf

Name: Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 lb. ground beef; 1/3 c. oats; 1/4 c. Carnation milk; 1 tsp. Worcestershire sauce; 1/4 c. catsup; 2 Tbsp. mustard; 1 Tbsp. brown sugar; 1/4 c. chopped onion; 1/4 c. catsup; 1 tsp. salt

Eats Now Editorial Team · Meat & Poultry

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Meat Loaf – a delicious recipe with ground beef, oats, Carnation milk, Worcestershire sauce, catsup, mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1/3 c. oats
1/4 c. Carnation milk
1 tsp. Worcestershire sauce
1/4 c. catsup
2 Tbsp. mustard
1 Tbsp. brown sugar
1/4 c. chopped onion
1/4 c. catsup
1 tsp. salt

1
Mix beef, onion, oats, catsup, milk, salt and Worcestershire sauce together well.
2
Make loaf and top with the catsup, mustard and brown sugar mixed together.
3
Bake at 350u00b0 for 45 minutes to 1 hour.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. ground beef, 1/3 c. oats, 1/4 c. Carnation milk, 1 tsp. Worcestershire sauce, and more.

Yes, Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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