How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Loaf?

You need 8 ingredients. The key ingredients include: 3 lb. meat (preferably 2 lb. beef and 1 lb. pork and veal), 2 cans tomato soup concentrate, 6 slices bread crumbs, 2 eggs, and more.

Is Meat Loaf suitable as soups & stews?

Yes, Meat Loaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Loaf Recipe – Eats Now

Name: Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. meat (preferably 2 lb. beef and 1 lb. pork and veal); 2 cans tomato soup concentrate; 6 slices bread crumbs; 2 eggs; onions (as you like); parsley (if you wish); salt and pepper; A.1. sauce (about 1/4 bottle)

Meat Loaf – a delicious recipe with meat, tomato soup concentrate, bread crumbs, eggs, onions, parsley. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 lb. meat (preferably 2 lb. beef and 1 lb. pork and veal)
2 cans tomato soup concentrate
6 slices bread crumbs
2 eggs
onions (as you like)
parsley (if you wish)
salt and pepper
A.1. sauce (about 1/4 bottle)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
108 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Hamburger Vegetable Soup
Potato Soup
Lo-Salt, Lo-Fat Barbecue Sauce
Mexican Casserole

Meat Loaf

How did you like this recipe?

Frequently Asked Questions