How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mckagen'S Beef Jerky?

You need 10 ingredients. The key ingredients include: 1/4 cup teriyaki sauce, 1/4 cup Worcestershire sauce, 1/4 cup balsamic vinaigrette, 1 teaspoon garlic powder, and more.

Is Mckagen'S Beef Jerky suitable as salads?

Yes, Mckagen'S Beef Jerky falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mckagen'S Beef Jerky?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mckagen'S Beef Jerky Recipe

Name: Mckagen'S Beef Jerky
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup teriyaki sauce; 1/4 cup Worcestershire sauce; 1/4 cup balsamic vinaigrette; 1 teaspoon garlic powder; 1 teaspoon onion powder; 2 teaspoons liquid smoke flavoring; 1/2 teaspoon salt; 3 drops hot sauce (such as Dave's Insanity Sauce (R)), or to taste; 1 pound top round steak, cut into 1/4 inch strips; 1 teaspoon ground black pepper

Try this homemade Mckagen'S Beef Jerky recipe the whole family will love. Made with teriyaki sauce, Worcestershire sauce, balsamic vinaigrette and garli…

This Mckagen'S Beef Jerky relies on simple, everyday ingredients such as teriyaki sauce, worcestershire sauce, balsamic vinaigrette and garlic powder. It comes together quickly and makes 4 servings, at about 322 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mckagen'S Beef Jerky

Tips for the best results

Variations & substitutions

My Personal Notes

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