Try this homemade Mayhaw Shrimp recipe the whole family will love. Made with shrimp, bacon, mayhaw jelly and chili sauce. Easy step-by-step instructions…
This Mayhaw Shrimp relies on simple, everyday ingredients such as shrimp (medium or large), bacon, cut slices in half, mayhaw jelly and bottle chili sauce. It comes together quickly and makes 4 servings, at about 1134 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026