Mayfield'S Chili

Name: Mayfield'S Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. ground beef; 3 qt. water; 1 large onion, chopped; 3/4 small bottle Mexicana chili powder; 1 tsp. cumin; 2 tsp. garlic powder; 1 Tbsp. sugar; 1 tsp. oregano; 1 tsp. black pepper; 1 large can tomato paste

Eats Now Editorial Team · 905 kcal · Soups & Stews

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Mayfield'S Chili – a delicious recipe with ground beef, water, onion, chili powder, cumin, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 lb. ground beef
3 qt. water
1 large onion, chopped
3/4 small bottle Mexicana chili powder
1 tsp. cumin
2 tsp. garlic powder
1 Tbsp. sugar
1 tsp. oregano
1 tsp. black pepper
1 large can tomato paste

1
Boil for 1 hour the ground beef in the water. Add remaining ingredients. Cook 15 minutes. Thicken with 3 tablespoons flour cut into 3 tablespoons shortening. Add 1 quart Campbell's pork and beans.

905

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 lb. ground beef, 3 qt. water, 1 large onion, chopped, 3/4 small bottle Mexicana chili powder, and more.

Yes, Mayfield'S Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
905 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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