Max's Marinated Fish

Name: Max's Marinated Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 fish (of your choice, recommended fresh tuna; bluefish); Mayonnaise; 1/8 tsp. salt; 1/4 tsp. pepper; 1/8 tsp. cayenne pepper; 1/8 cup balsamic vinegar; 1/8 cup olive oil; 1 dash basil; 1/2 clove garlic, finely chopped; 1 tsp. finely chopped onion; 1/2 tsp. soy sauce

Eats Now Editorial Team · Seafood

Jump to Recipe

Max's Marinated Fish – a delicious recipe with fish, bluefish), Mayonnaise, salt, pepper, cayenne pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 fish (of your choice, recommended fresh tuna
bluefish)
Mayonnaise
1/8 tsp. salt
1/4 tsp. pepper
1/8 tsp. cayenne pepper
1/8 cup balsamic vinegar
1/8 cup olive oil
1 dash basil
1/2 clove garlic, finely chopped
1 tsp. finely chopped onion
1/2 tsp. soy sauce

1
Spead mayonnaise over fish, and place in a small bowl.
2
Add remaining ingredients, and let marinate for 1 hour.
3
Preheat grill.
4
Place fish on grill, and heat on each side to preferred doneness.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you for your rating!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 fish (of your choice, recommended fresh tuna, bluefish), Mayonnaise, 1/8 tsp. salt, and more.

Yes, Max's Marinated Fish falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Shrimp & Pasta Salad Recipe
Curried Chicken and Shrimp with Apricot Brown Rice
Baked Salmon with Honey Mustard Sauce
Shrimp & Jalapeno Quesadilla

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy