Mary'S Sausage And Peppers

1. 1

   Remove sausage from its casing and cut into small pieces.

2. 2

   In a large pan, put olive oil and sausage to brown.

3. 3

   Brown well.

4. 4

   Add peppers, onion and garlic.

5. 5

   Brown and then add tomatoes and Italian seasoning or the herbs listed.

6. 6

   Add salt and pepper to taste. Cook, covered.

7. 7

   Simmer about 20 minutes.

8. 8

   Serve in steak rolls or on top of cooked spaghetti.

* Per serving · 4 servings · Values may vary.

No additional tips available.