How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mary'S Sausage And Peppers?

You need 8 ingredients. The key ingredients include: 1 Tbsp. olive oil, 1 lb. Italian sausage, 1 small onion, chopped, 2 or 3 green peppers, chopped, and more.

Is Mary'S Sausage And Peppers suitable as meat & poultry?

Yes, Mary'S Sausage And Peppers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mary'S Sausage And Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mary'S Sausage And Peppers Recipe

Name: Mary'S Sausage And Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. olive oil; 1 lb. Italian sausage; 1 small onion, chopped; 2 or 3 green peppers, chopped; 1 clove garlic, chopped; 2 or 3 fresh tomatoes or medium-size can tomatoes; 1 tsp. Italian seasoning or basil, parsley, oregano and rosemary; salt and pepper

Try this homemade Mary'S Sausage And Peppers recipe the whole family will love. Made with olive oil, Italian sausage, onion and green peppers. Easy step…

This Mary'S Sausage And Peppers relies on simple, everyday ingredients such as olive oil, italian sausage, small onion, chopped and or 3 green peppers, chopped. It comes together quickly and makes 4 servings, at about 66 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 Tbsp. olive oil
1 lb. Italian sausage
1 small onion, chopped
2 or 3 green peppers, chopped
1 clove garlic, chopped
2 or 3 fresh tomatoes or medium-size can tomatoes
1 tsp. Italian seasoning or basil, parsley, oregano and rosemary
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
66 kcal
Category
Meat & Poultry

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