How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mary'S Best Bean Casserole?

You need 9 ingredients. The key ingredients include: 1 can green beans, drained, or 2 1/2 c. cooked beans, 3 Tbsp. butter or margarine, 3 Tbsp. flour, 1 can cream of mushroom soup, and more.

Is Mary'S Best Bean Casserole suitable as soups & stews?

Yes, Mary'S Best Bean Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mary'S Best Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mary'S Best Bean Casserole Recipe

Name: Mary'S Best Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can green beans, drained, or 2 1/2 c. cooked beans; 3 Tbsp. butter or margarine; 3 Tbsp. flour; 1 can cream of mushroom soup; 1/2 c. white wine; 2 Tbsp. fine dry bread crumbs; 2 Tbsp. grated Parmesan cheese; 1/2 c. chopped almonds or pecans (optional); salt and pepper to taste

Mary'S Best Bean Casserole – a delicious recipe with green beans, butter, flour, cream of mushroom soup, white wine, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 can green beans, drained, or 2 1/2 c. cooked beans
3 Tbsp. butter or margarine
3 Tbsp. flour
1 can cream of mushroom soup
1/2 c. white wine
2 Tbsp. fine dry bread crumbs
2 Tbsp. grated Parmesan cheese
1/2 c. chopped almonds or pecans (optional)
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
375 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mary'S Best Bean Casserole

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