How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mary'S Award Winning Chili?

You need 14 ingredients. The key ingredients include: 3 lb. lean ground beef, 1 Tbsp. olive oil, 1 large yellow onion, chopped, 1 large green pepper, chopped, and more.

Is Mary'S Award Winning Chili suitable as soups & stews?

Yes, Mary'S Award Winning Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mary'S Award Winning Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mary'S Award Winning Chili Recipe

Name: Mary'S Award Winning Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. lean ground beef; 1 Tbsp. olive oil; 1 large yellow onion, chopped; 1 large green pepper, chopped; 3 to 4 cloves garlic, minced fine; 1 c. ketchup; 1 to 1 1/2 c. water; 2 Tbsp. Worcestershire sauce; 2 Tbsp. chili powder; 1 Tbsp. paprika; 2 Tbsp. brown sugar; 1/3 c. vinegar (drained from jar of hot peppers); 4 to 5 dashes Tabasco sauce; 2 cans red kidney beans

Mary'S Award Winning Chili

Eats Now Editorial Team · 1390 kcal · Soups & Stews

Mary'S Award Winning Chili – a delicious recipe with lean ground beef, olive oil, yellow onion, green pepper, garlic, ketchup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Mary'S Award Winning Chili

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