How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Martha'S Dish?

You need 8 ingredients. The key ingredients include: 2 lb. round steak, sliced thin, raw cut-up bacon, thinly sliced onion, 8 oz. tomato sauce or 16 oz., and more.

Is Martha'S Dish suitable as soups & stews?

Yes, Martha'S Dish falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Martha'S Dish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Martha'S Dish Recipe

Name: Martha'S Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. round steak, sliced thin; raw cut-up bacon; thinly sliced onion; 8 oz. tomato sauce or 16 oz.; 2 finely chopped garlic cloves; 1 Tbsp. chili powder; 1 tsp. salt and pepper; kidney beans

Martha'S Dish – a delicious recipe with round steak, bacon, onion, tomato sauce, garlic, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. round steak, sliced thin
raw cut-up bacon
thinly sliced onion
8 oz. tomato sauce or 16 oz.
2 finely chopped garlic cloves
1 Tbsp. chili powder
1 tsp. salt and pepper
kidney beans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
700 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Martha'S Dish

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