How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Martha'S Cabbage Roll?

You need 9 ingredients. The key ingredients include: 1 c. cooked rice, 1/4 tsp. salt, 1 c. catsup and tomato juice, mixed, 1/4 lb. pork sausage, and more.

Is Martha'S Cabbage Roll suitable as meat & poultry?

Yes, Martha'S Cabbage Roll falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Martha'S Cabbage Roll?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Martha'S Cabbage Roll Recipe

Name: Martha'S Cabbage Roll
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. cooked rice; 1/4 tsp. salt; 1 c. catsup and tomato juice, mixed; 1/4 lb. pork sausage; 10 cabbage leaves; 1/4 tsp. pepper; 1 medium onion, diced; 1 lb. ground beef; 1 c. tomato juice

Martha'S Cabbage Roll – a delicious recipe with rice, salt, catsup, pork sausage, cabbage, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. cooked rice
1/4 tsp. salt
1 c. catsup and tomato juice, mixed
1/4 lb. pork sausage
10 cabbage leaves
1/4 tsp. pepper
1 medium onion, diced
1 lb. ground beef
1 c. tomato juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
602 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Martha'S Cabbage Roll

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