Marion County Ia. Pork Producers Barbecue Sauce — Meat & Poultry recipe

Marion County Ia. Pork Producers Barbecue Sauce

Eats Now Editorial Team  · 488 kcal  · Meat & Poultry

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Try this homemade Marion County Ia. Pork Producers Barbecue Sauce recipe the whole family will love. Made with ketchup, brown sugar, cider vinegar and y…

This Marion County Ia. Pork Producers Barbecue Sauce relies on simple, everyday ingredients such as ketchup, brown sugar, firmly packed, cider vinegar and prepared yellow mustard. It comes together quickly and makes 4 servings, at about 488 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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