How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Vegetables With Olives?

You need 12 ingredients. The key ingredients include: 2/3 cup cider vinegar, 2/3 cup olive oil, 1/4 cup chopped onion, 2 garlic cloves, minced, and more.

Is Marinated Vegetables With Olives suitable as general?

Yes, Marinated Vegetables With Olives falls under the General category and is a great choice for this type of meal.

How do I store leftover Marinated Vegetables With Olives?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Vegetables With Olives Recipe

Name: Marinated Vegetables With Olives
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup cider vinegar; 2/3 cup olive oil; 1/4 cup chopped onion; 2 garlic cloves, minced; 1 teaspoon sugar; 1 teaspoon dried basil; 1 teaspoon dried oregano; 1 pound fresh petite carrots; 1 can (14 ounces) water-packed quartered artichoke hearts, drained; 1/2 pound medium fresh mushrooms, halved; 4 celery ribs, sliced diagonally; 1 cup (6 ounces) pitted ripe olives, drained

Marinated Vegetables With Olives

Eats Now Editorial Team · 525 kcal · General

Marinated Vegetables With Olives – a delicious recipe with cider vinegar, olive oil, onion, garlic, sugar, basil. Easy to follow and perfect for any occasion.

Serves 4 General

Marinated Vegetables With Olives

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