How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Turkey?

You need 8 ingredients. The key ingredients include: 15 lb. turkey, washed, cleaned and dried, 2-inch ginger root, peeled and chopped, 2 cinnamon sticks (whole), 1 Tbsp. allspice berries (whole), and more.

Is Marinated Turkey suitable as meat & poultry?

Yes, Marinated Turkey falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Marinated Turkey?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Turkey Recipe

Name: Marinated Turkey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 lb. turkey, washed, cleaned and dried; 2-inch ginger root, peeled and chopped; 2 cinnamon sticks (whole); 1 Tbsp. allspice berries (whole); 1 Tbsp. peppercorns; 1 c. kosher salt; 1/2 c. honey or syrup; 3 boxes or 49 oz. cans Swanson chicken broth = 1 gal. liquid

Marinated Turkey – a delicious recipe with turkey, ginger root, cinnamon, allspice berries, peppercorns, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

15 lb. turkey, washed, cleaned and dried
2-inch ginger root, peeled and chopped
2 cinnamon sticks (whole)
1 Tbsp. allspice berries (whole)
1 Tbsp. peppercorns
1 c. kosher salt
1/2 c. honey or syrup
3 boxes or 49 oz. cans Swanson chicken broth = 1 gal. liquid

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
3595 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Marinated Turkey

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