Try this homemade Marinated Tuna Rice Bowl recipe the whole family will love. Made with sashimi grade tuna, shirasu, White sesame seeds and Green onions…
This Marinated Tuna Rice Bowl relies on simple, everyday ingredients such as boiled shirasu (as desired), shiso leaves (as needed), green onions (to taste) and soy sauce. It comes together quickly and makes 4 servings, at about 409 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026