Marinated Tuna Don

Name: Marinated Tuna Don
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 150 grams Tuna (sashimi grade); 1 Green onions; 1 Toasted sesame seeds; 1 Sesame oil; 1 Shredded nori seaweed; 2 bowlfuls Plain steamed rice; 50 ml Soy sauce; 25 ml Sake; 25 ml Mirin; 1 tsp Sugar; 1 Wasabi

Eats Now Editorial Team · 609 kcal · Seafood

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Marinated Tuna Don – a delicious recipe with Green onions, sesame seeds, Sesame oil, rice, Soy sauce, Sake. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

150 grams Tuna (sashimi grade)
1 Green onions
1 Toasted sesame seeds
1 Sesame oil
1 Shredded nori seaweed
2 bowlfuls Plain steamed rice
50 ml Soy sauce
25 ml Sake
25 ml Mirin
1 tsp Sugar
1 Wasabi

1
Warm all the seasoning ingredients in a pot.
2
Let cool, then dissolve the wasabi.
3
Marinade the tuna for a while.
4
Put the rice, tuna, sesame seeds, green onions, and chopped nori into a rice bowl, sprinkle with sesame oil, and serve.

609

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 150 grams Tuna (sashimi grade), 1 Green onions, 1 Toasted sesame seeds, 1 Sesame oil, and more.

Yes, Marinated Tuna Don falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
609 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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