Marinated Shrimp

Name: Marinated Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. shrimp, cooked and cleaned; 1 medium onion, thinly sliced; 1/4 c. olive oil; 1/4 c. sunflower oil; 1/2 c. garlic-tarragon vinegar; dash of Tabasco; dash of paprika; 1 1/2 tsp. salt; 1/4 tsp. dry mustard; pinch of chili powder; lots of garlic powder; chopped parsley

Eats Now Editorial Team · 571 kcal · Seafood

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Marinated Shrimp – a delicious recipe with shrimp, onion, olive oil, sunflower oil, garlic, paprika. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 lb. shrimp, cooked and cleaned
1 medium onion, thinly sliced
1/4 c. olive oil
1/4 c. sunflower oil
1/2 c. garlic-tarragon vinegar
dash of Tabasco
dash of paprika
1 1/2 tsp. salt
1/4 tsp. dry mustard
pinch of chili powder
lots of garlic powder
chopped parsley

1
Combine ingredients and marinate in refrigerator for 24 hours. Serve chilled with cocktail picks.

571

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 lb. shrimp, cooked and cleaned, 1 medium onion, thinly sliced, 1/4 c. olive oil, 1/4 c. sunflower oil, and more.

Yes, Marinated Shrimp falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
571 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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