Try this homemade Marinated Fish Fillets recipe the whole family will love. Made with hake, salt, steak sauce and pineapple juice. Easy step-by-step ins…
This Marinated Fish Fillets relies on simple, everyday ingredients such as salt, lea & perrins steak sauce, pineapple juice and of pepper. It comes together quickly and makes 4 servings, at about 96 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026