Marinated Salmon On The Grill

Name: Marinated Salmon On The Grill
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb salmon fillets; 1/2 cup oil; 1/4 cup vinegar, red wine; 3/4 teaspoon garlic salt; 1/4 teaspoon salt; 1/4 teaspoon sugar; 1/2 teaspoon Italian Seasoning; 1 piece garlic clove,large, minced; 1/8 teaspoon pepepr; 1 teaspoon water

Eats Now Editorial Team · 662 kcal · Seafood

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Marinated Salmon On The Grill – a delicious recipe with salmon, oil, vinegar, garlic salt, salt, sugar. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/2 lb salmon fillets
1/2 cup oil
1/4 cup vinegar, red wine
3/4 teaspoon garlic salt
1/4 teaspoon salt
1/4 teaspoon sugar
1/2 teaspoon Italian Seasoning
1 piece garlic clove,large, minced
1/8 teaspoon pepepr
1 teaspoon water

1
Mix all ingredients except salmon. Marinate for at least 30 minutes.
2
Grill (15 minutes per side for steak, 6 for fillet), brushing often with leftover marinade.

662

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 lb salmon fillets, 1/2 cup oil, 1/4 cup vinegar, red wine, 3/4 teaspoon garlic salt, and more.

Yes, Marinated Salmon On The Grill falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
662 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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