Try this homemade Marinated Grilled Flank Steak recipe the whole family will love. Made with garlic, onions, ginger and hot-pepper sauce. Easy step-by-s…
This Marinated Grilled Flank Steak relies on simple, everyday ingredients such as garlic, onions, peeled and minced, ginger, peeled and minced and hot-pepper sauce. It comes together quickly and makes 4 servings, at about 4625 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026