How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Green Beans?

You need 6 ingredients. The key ingredients include: 2 (16 oz.) cans French-style or regular green beans, 4 Tbsp. brown sugar, 4 Tbsp. bacon grease, 2 Tbsp. prepared mustard, and more.

Is Marinated Green Beans suitable as meat & poultry?

Yes, Marinated Green Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Marinated Green Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Green Beans Recipe

Name: Marinated Green Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (16 oz.) cans French-style or regular green beans; 4 Tbsp. brown sugar; 4 Tbsp. bacon grease; 2 Tbsp. prepared mustard; 4 Tbsp. vinegar; 4 strips crisply fried bacon

Marinated Green Beans – a delicious recipe with regular green beans, brown sugar, bacon grease, mustard, vinegar, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 (16 oz.) cans French-style or regular green beans
4 Tbsp. brown sugar
4 Tbsp. bacon grease
2 Tbsp. prepared mustard
4 Tbsp. vinegar
4 strips crisply fried bacon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
324 kcal
Category
Meat & Poultry

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Marinated Green Beans

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