How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Chicken?

You need 9 ingredients. The key ingredients include: 5 large deboned, skinned chicken breasts, halved, 2 1/2 c. fresh lemon juice (about 10 lemons), 1 c. flour, 1 Tbsp. sweet paprika, and more.

Is Marinated Chicken suitable as meat & poultry?

Yes, Marinated Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Marinated Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Chicken Recipe

Name: Marinated Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 large deboned, skinned chicken breasts, halved; 2 1/2 c. fresh lemon juice (about 10 lemons); 1 c. flour; 1 Tbsp. sweet paprika; 1 c. canned chicken broth; 2 1/2 Tbsp. brown sugar; 1 lemon, thinly sliced; 1 Tbsp. herbes de Provence; salt and freshly ground pepper

Marinated Chicken – a delicious recipe with chicken breasts, lemon juice, flour, sweet paprika, chicken broth, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 large deboned, skinned chicken breasts, halved
2 1/2 c. fresh lemon juice (about 10 lemons)
1 c. flour
1 Tbsp. sweet paprika
1 c. canned chicken broth
2 1/2 Tbsp. brown sugar
1 lemon, thinly sliced
1 Tbsp. herbes de Provence
salt and freshly ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
621 kcal
Category
Meat & Poultry

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Marinated Chicken

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