How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Carrots?

You need 8 ingredients. The key ingredients include: 2 lb. carrots, cleaned and sliced, cook until tender, drain, 1 can tomato soup, 1/2 c. salad oil, 3/4 c. sugar, and more.

Is Marinated Carrots suitable as soups & stews?

Yes, Marinated Carrots falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Marinated Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Carrots Recipe

Name: Marinated Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. carrots, cleaned and sliced, cook until tender, drain; 1 can tomato soup; 1/2 c. salad oil; 3/4 c. sugar; 1 tsp. dry mustard; 1/2 c. chopped green peppers; 1/2 c. sliced onion; 1 Tbsp. vinegar

Marinated Carrots – a delicious recipe with carrots, tomato soup, salad oil, sugar, dry mustard, green peppers. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. carrots, cleaned and sliced, cook until tender, drain
1 can tomato soup
1/2 c. salad oil
3/4 c. sugar
1 tsp. dry mustard
1/2 c. chopped green peppers
1/2 c. sliced onion
1 Tbsp. vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
573 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Gourmet Wild Rice
Super All-Day Beef Stew
Rice Pilaf
Vigorous Veggie Soup

Marinated Carrots

How did you like this recipe?

Frequently Asked Questions