How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Carrots?

You need 8 ingredients. The key ingredients include: 2 lb. carrots, peeled and sliced, 1 medium onion, chopped, 1/2 green pepper, diced, 1 c. catsup, and more.

Is Marinated Carrots suitable as salads?

Yes, Marinated Carrots falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Marinated Carrots?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Marinated Carrots Recipe

Name: Marinated Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. carrots, peeled and sliced; 1 medium onion, chopped; 1/2 green pepper, diced; 1 c. catsup; 1/2 c. vinegar; 1/2 c. salad oil; 3/4 c. sugar; 1 Tbsp. prepared mustard

Marinated Carrots – a delicious recipe with carrots, onion, green pepper, catsup, vinegar, salad oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 lb. carrots, peeled and sliced
1 medium onion, chopped
1/2 green pepper, diced
1 c. catsup
1/2 c. vinegar
1/2 c. salad oil
3/4 c. sugar
1 Tbsp. prepared mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
552 kcal
Category
Salads

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Marinated Carrots

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