How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinade For Cooked Artichoke Hearts Recipe?

You need 7 ingredients. The key ingredients include: 4 tbsp. wine vinegar, 3 tbsp. extra virgin olive oil, 1/2 teaspoon salt, 1/2 teaspoon oregano, and more.

Is Marinade For Cooked Artichoke Hearts Recipe suitable as vegetarian?

Yes, Marinade For Cooked Artichoke Hearts Recipe falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Marinade For Cooked Artichoke Hearts Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinade For Cooked Artichoke Hearts Recipe Recipe

Name: Marinade For Cooked Artichoke Hearts Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tbsp. wine vinegar; 3 tbsp. extra virgin olive oil; 1/2 teaspoon salt; 1/2 teaspoon oregano; Dash of freshly grnd black pepper; 1 tbsp. minced fresh parsley; 1 clove garlic, gently crushed

Marinade For Cooked Artichoke Hearts Recipe – a delicious recipe with wine vinegar, extra virgin olive oil, salt, oregano, freshly grnd black pepper, parsley. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

4 tbsp. wine vinegar
3 tbsp. extra virgin olive oil
1/2 teaspoon salt
1/2 teaspoon oregano
Dash of freshly grnd black pepper
1 tbsp. minced fresh parsley
1 clove garlic, gently crushed

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Quick Info

Servings
4 servings
Calories
106 kcal
Category
Vegetarian

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Marinade For Cooked Artichoke Hearts Recipe

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