Margarita Chicken Wings Recipe

Name: Margarita Chicken Wings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs chicken wings (about 30 ); 3 tablespoons lemon pepper; 3 tablespoons vegetable oil; MARGARITA SAUCE; 1 cup honey; 3/4 cup prepared mustard (I like Dijon ); 1/2 cup fresh lime juice; 1/4 cup gold tequila; 3 tablespoons fresh cilantro, chopped; 2 tablespoons hot sauce

Servings: persons

3 lbs chicken wings (about 30 )
3 tablespoons lemon pepper
3 tablespoons vegetable oil
MARGARITA SAUCE
1 cup honey
3/4 cup prepared mustard (I like Dijon )
1/2 cup fresh lime juice
1/4 cup gold tequila
3 tablespoons fresh cilantro, chopped
2 tablespoons hot sauce

1
Preheat grill to medium.
2
Trim tips from wings and cut through the joint to separate.
3
Put winglets and drumettes into a large bowl and toss with lemon pepper and oil.
4
To make the sauce, simply toss the ingredients together and whisk. Set Aside.
5
Place the wings into a lightly oiled grill basket and grill for 10 - 12 minutes per side, turning every 5 or 6 minutes, until golden brown and crisp.
6
Carefully remove from grill basket and toss in the sauce.
7
Remove from sauce and serve.

888

kcal

Calories

Fat

Carbs

108

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 lbs chicken wings (about 30 ), 3 tablespoons lemon pepper, 3 tablespoons vegetable oil, MARGARITA SAUCE, and more.

Yes, Margarita Chicken Wings falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Margarita Chicken Wings

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