How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salami?

You need 7 ingredients. The key ingredients include: 2 lb. extra lean hamburger, 2 Tbsp. Morton's curing salt, 1 tsp. mustard seed, 1 tsp. garlic powder, and more.

Is Salami suitable as meat & poultry?

Yes, Salami falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Salami?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salami Recipe – Eats Now

Name: Salami
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. extra lean hamburger; 2 Tbsp. Morton's curing salt; 1 tsp. mustard seed; 1 tsp. garlic powder; 1 tsp. coarsely ground peppercorns; 1 1/2 tsp. liquid smoke; 1 c. water

Salami – a delicious recipe with extra lean hamburger, salt, garlic powder, liquid smoke, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. extra lean hamburger
2 Tbsp. Morton's curing salt
1 tsp. mustard seed
1 tsp. garlic powder
1 tsp. coarsely ground peppercorns
1 1/2 tsp. liquid smoke
1 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
373 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Salami

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