Marci'S Sweet Potato Casserole

1. 1

   Cook yams and sweet potatoes until tender when poked with fork; drain.

2. 2

   Partially cool and peel, removing any discolored portions.

3. 3

   Mash; add softened margarine and brown sugar while still warm.

4. 4

   Place in bowl, using electric mixer or blender until nice and smooth.

5. 5

   Grease large casserole dish.

6. 6

   Place half mixture in dish, placing part of marshmallows on top.

7. 7

   Add remainder of mixture and smooth top.

8. 8

   Place in 350u00b0 oven for 30 minutes or until nice and hot.

9. 9

   Poke remaining marshmallows uniformly on top. Return to oven just until marshmallows are lightly browned, about 5 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.