How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maple-Tangerine Carrot Coins?

You need 9 ingredients. The key ingredients include: 4 cups (1/8-inch-thick) slices carrot (about 1 1/2 pounds), 1/2 cup fresh tangerine juice (about 2 tangerines), 1/2 cup fat-free, less-sodium chicken broth, 1 tablespoon maple syrup, and more.

Is Maple-Tangerine Carrot Coins suitable as soups & stews?

Yes, Maple-Tangerine Carrot Coins falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Maple-Tangerine Carrot Coins?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Maple-Tangerine Carrot Coins Recipe

Name: Maple-Tangerine Carrot Coins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups (1/8-inch-thick) slices carrot (about 1 1/2 pounds); 1/2 cup fresh tangerine juice (about 2 tangerines); 1/2 cup fat-free, less-sodium chicken broth; 1 tablespoon maple syrup; 1 teaspoon butter; 1/8 teaspoon ground cinnamon; 1 tablespoon chopped fresh chives; 1/4 teaspoon salt; 1/4 teaspoon freshly ground black pepper

Maple-Tangerine Carrot Coins – a delicious recipe with carrot, tangerine juice, chicken broth, maple syrup, butter, ground cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 cups (1/8-inch-thick) slices carrot (about 1 1/2 pounds)
1/2 cup fresh tangerine juice (about 2 tangerines)
1/2 cup fat-free, less-sodium chicken broth
1 tablespoon maple syrup
1 teaspoon butter
1/8 teaspoon ground cinnamon
1 tablespoon chopped fresh chives
1/4 teaspoon salt
1/4 teaspoon freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
167 kcal
Category
Soups & Stews

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Maple-Tangerine Carrot Coins

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