How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maple Rum Sauce?

You need 6 ingredients. The key ingredients include: 2/3 cup (150 mL) packed brown sugar, 2/3 cup (150 mL) maple-flavored pancake syrup or pure maple syrup, 2 tbsp (25 mL) cornstarch, 1/4 cup (50 mL) dark rum or brandy (see Notes), and more.

Is Maple Rum Sauce suitable as general?

Yes, Maple Rum Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Maple Rum Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Maple Rum Sauce Recipe

Name: Maple Rum Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2/3 cup (150 mL) packed brown sugar; 2/3 cup (150 mL) maple-flavored pancake syrup or pure maple syrup; 2 tbsp (25 mL) cornstarch; 1/4 cup (50 mL) dark rum or brandy (see Notes); 2 tbsp (25 mL) butter; 4-cup (1 L) glass measure or casserole dish

Maple Rum Sauce – a delicious recipe with brown sugar, maple, cornstarch, dark rum, butter, glass. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2/3 cup (150 mL) packed brown sugar
2/3 cup (150 mL) maple-flavored pancake syrup or pure maple syrup
2 tbsp (25 mL) cornstarch
1/4 cup (50 mL) dark rum or brandy (see Notes)
2 tbsp (25 mL) butter
4-cup (1 L) glass measure or casserole dish

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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