How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maple Roasted Bacon Wrapped Chicken And Vegetables ?

You need 10 ingredients. The key ingredients include: 8 None chicken drumsticks, 4 slices bacon, cut in half, 1 1/4 lbs Yukon Gold potatoes, cut into bite-sized pieces, 2 None parsnips, peeled and quartered, and more.

Is Maple Roasted Bacon Wrapped Chicken And Vegetables suitable as meat & poultry?

Yes, Maple Roasted Bacon Wrapped Chicken And Vegetables falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Maple Roasted Bacon Wrapped Chicken And Vegetables ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Maple Roasted Bacon Wrapped Chicken And Vegetables

Name: Maple Roasted Bacon Wrapped Chicken And Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 None chicken drumsticks; 4 slices bacon, cut in half; 1 1/4 lbs Yukon Gold potatoes, cut into bite-sized pieces; 2 None parsnips, peeled and quartered; 1 None Granny Smith apple, cored, cut into 8 wedges; 1 None onion, peeled and cut into 8 wedges; None None few sprigs fresh thyme; 3 tbsp butter, melted; 1/4 cup maple syrup; None None handful fresh flat-leaf parsley leaves, roughly chopped

Try this homemade Maple Roasted Bacon Wrapped Chicken And Vegetables recipe the whole family will love. Made with chicken, bacon, potatoes and parsnips.…

This Maple Roasted Bacon Wrapped Chicken And Vegetables relies on simple, everyday ingredients such as none chicken drumsticks, bacon, cut in half, butter, melted and maple syrup. It comes together quickly and makes 4 servings, at about 739 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Maple Roasted Bacon Wrapped Chicken And Vegetables

Tips for the best results

Variations & substitutions

My Personal Notes

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