How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatloaf Mixture Recipe?

You need 8 ingredients. The key ingredients include: 2 lbs. grnd meat (made up of 1 pound grnd beef, 1/2 pound grnd pork, and 1/2 pound grnd veal), Salt and pepper to taste, 1/4 c. catsup, 1/2 c. lowfat milk, and more.

Is Meatloaf Mixture Recipe suitable as meat & poultry?

Yes, Meatloaf Mixture Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meatloaf Mixture Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatloaf Mixture Recipe

Name: Meatloaf Mixture Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs. grnd meat (made up of 1 pound grnd beef, 1/2 pound grnd pork, and 1/2 pound grnd veal); Salt and pepper to taste; 1/4 c. catsup; 1/2 c. lowfat milk; 1 to 1 1/2 c. bread crumbs; 2 Large eggs, beaten; 2 tbsp. brown sugar; 1 onion, peeled and diced very fine

Try this homemade Meatloaf Mixture recipe the whole family will love. Made with grnd meat, Salt, catsup and milk. Easy step-by-step instructions included.

This Meatloaf Mixture relies on simple, everyday ingredients such as salt and pepper to taste, catsup, lowfat milk and to 1 1/2 c. bread crumbs. It comes together quickly and makes 4 servings, at about 128 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 lbs. grnd meat (made up of 1 pound grnd beef, 1/2 pound grnd pork, and 1/2 pound grnd veal)
Salt and pepper to taste
1/4 c. catsup
1/2 c. lowfat milk
1 to 1 1/2 c. bread crumbs
2 Large eggs, beaten
2 tbsp. brown sugar
1 onion, peeled and diced very fine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
128 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Meatloaf Mixture Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions