How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maple Gingerbread?

You need 8 ingredients. The key ingredients include: 1 c. maple syrup, 1 c. dairy sour cream, 1 egg, well beaten, 2 1/3 c. sifted flour, and more.

Is Maple Gingerbread suitable as baking & desserts?

Yes, Maple Gingerbread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Maple Gingerbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Maple Gingerbread Recipe

Name: Maple Gingerbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. maple syrup; 1 c. dairy sour cream; 1 egg, well beaten; 2 1/3 c. sifted flour; 1 tsp. baking soda; 1 1/2 tsp. ginger; 1/2 tsp. salt; 4 Tbsp. melted butter or margarine

Maple Gingerbread – a delicious recipe with maple syrup, sour cream, egg, flour, baking soda, ginger. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. maple syrup
1 c. dairy sour cream
1 egg, well beaten
2 1/3 c. sifted flour
1 tsp. baking soda
1 1/2 tsp. ginger
1/2 tsp. salt
4 Tbsp. melted butter or margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
919 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Reverse Whoopie Pies
Pumpkin Overnight Oats
Lattice Pineapple Pie
Gooey Butter Cake

Maple Gingerbread

How did you like this recipe?

Frequently Asked Questions