How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maple Creme Cheesecake?

You need 7 ingredients. The key ingredients include: 50 vanilla wafers, finely crushed (about 1-2/3 cups), 1/4 cup butter, melted, 4 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened, 1-1/2 cups maple-flavored or pancake syrup, divided, and more.

Is Maple Creme Cheesecake suitable as baking & desserts?

Yes, Maple Creme Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Maple Creme Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Maple Creme Cheesecake Recipe

Name: Maple Creme Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 50 vanilla wafers, finely crushed (about 1-2/3 cups); 1/4 cup butter, melted; 4 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened; 1-1/2 cups maple-flavored or pancake syrup, divided; 1 cup BREAKSTONE'S or KNUDSEN Sour Cream; 4 eggs; 1 cup thawed COOL WHIP Whipped Topping

Maple Creme Cheesecake – a delicious recipe with vanilla wafers, butter, PHILADELPHIA Cream Cheese, maple, 'S, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

50 vanilla wafers, finely crushed (about 1-2/3 cups)
1/4 cup butter, melted
4 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
1-1/2 cups maple-flavored or pancake syrup, divided
1 cup BREAKSTONE'S or KNUDSEN Sour Cream
4 eggs
1 cup thawed COOL WHIP Whipped Topping

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
4645 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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