How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maple Coconut Pumpkin Butter/No Bake Vegan Pumpkin Pie Filling?

You need 8 ingredients. The key ingredients include: 1 cup Pure Pumpkin Puree, At Room Temperature, 1/4 cups Coconut Butter, Well-stirred And At Room Temperature, 2 Tablespoons Pure Maple Syrup, 1 teaspoon Pure Maple Extract, and more.

Is Maple Coconut Pumpkin Butter/No Bake Vegan Pumpkin Pie Filling suitable as baking & desserts?

Yes, Maple Coconut Pumpkin Butter/No Bake Vegan Pumpkin Pie Filling falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Maple Coconut Pumpkin Butter/No Bake Vegan Pumpkin Pie Filling?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Maple Coconut Pumpkin Butter/No Bake Vegan Pumpkin Pie Filling Recipe

Name: Maple Coconut Pumpkin Butter/No Bake Vegan Pumpkin Pie Filling
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Pure Pumpkin Puree, At Room Temperature; 1/4 cups Coconut Butter, Well-stirred And At Room Temperature; 2 Tablespoons Pure Maple Syrup; 1 teaspoon Pure Maple Extract; 1 teaspoon Ground Cinnamon; 1/2 teaspoons Ground Ginger; 1/4 teaspoons Ground Nutmeg; 1/4 teaspoons Ground Cloves

Maple Coconut Pumpkin Butter/No Bake Vegan Pumpkin Pie Filling – a delicious recipe with At, Coconut Butter, Maple Syrup, Maple, Ground Cinnamon, Ground Ginger. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup Pure Pumpkin Puree, At Room Temperature
1/4 cups Coconut Butter, Well-stirred And At Room Temperature
2 Tablespoons Pure Maple Syrup
1 teaspoon Pure Maple Extract
1 teaspoon Ground Cinnamon
1/2 teaspoons Ground Ginger
1/4 teaspoons Ground Nutmeg
1/4 teaspoons Ground Cloves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
125 kcal
Category
Baking & Desserts

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Maple Coconut Pumpkin Butter/No Bake Vegan Pumpkin Pie Filling

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