Bake this irresistible Bittersweet Chocolate Pecan Pie at home. Made with bittersweet chocolate, pie crusts, pecan halves and eggs. Easy step-by-step in…
This Bittersweet Chocolate Pecan Pie relies on simple, everyday ingredients such as large eggs, packed light brown sugar, salt and dark corn syrup. It comes together quickly and makes 4 servings, at about 1200 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Bittersweet Chocolate Pecan Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026