How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maple Brown Sweet Potatoes ?

You need 13 ingredients. The key ingredients include: 4 pounds sweet potatoes, Salt, 1 1/2 cups turkey or chicken stock, 1/3 cup maple syrup, and more.

Is Maple Brown Sweet Potatoes suitable as meat & poultry?

Yes, Maple Brown Sweet Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Maple Brown Sweet Potatoes ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Maple Brown Sweet Potatoes Recipe

Name: Maple Brown Sweet Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pounds sweet potatoes; Salt; 1 1/2 cups turkey or chicken stock; 1/3 cup maple syrup; 1 large fresh bay leaf; 1 cinnamon stick; 3 to 4 cloves; Juice of 1 orange plus a few strips of rind; 4 tablespoons butter; Several sprigs thyme; 1 teaspoon black peppercorns; Juice of 1 orange; Optional garnishes: chopped candied pecans, chopped smoky bacon, chives

Try this homemade Maple Brown Sweet Potatoes recipe the whole family will love. Made with sweet potatoes, Salt, turkey and maple syrup. Easy step-by-ste…

This Maple Brown Sweet Potatoes relies on simple, everyday ingredients such as sweet potatoes, salt, turkey or chicken stock and maple syrup. It comes together quickly and makes 4 servings, at about 753 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

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Maple Brown Sweet Potatoes

Tips for the best results

Variations & substitutions

My Personal Notes

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