Chicken Dopiaza Recipe

Name: Chicken Dopiaza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons oil; 1 tablespoon curry; 1 tablespoon garam masala; 1 teaspoon hot curry (optional); 1 teaspoon cinnamon; 1 teaspoon cumin; 4 onions (2 rustically sliced & 2 sliced into thin wedges); 2 chicken breasts, sliced into small pieces; 4 garlic cloves, minced; salt and pepper, to taste; 1 cup chicken broth; 2 (12 ounce) cans chopped tomatoes with juice

Servings: persons

3 tablespoons oil
1 tablespoon curry
1 tablespoon garam masala
1 teaspoon hot curry (optional)
1 teaspoon cinnamon
1 teaspoon cumin
4 onions (2 rustically sliced & 2 sliced into thin wedges)
2 chicken breasts, sliced into small pieces
4 garlic cloves, minced
salt and pepper, to taste
1 cup chicken broth
2 (12 ounce) cans chopped tomatoes with juice

1
In a large wok style pan place the oil, curry, garam masala, hot curry (if using) cinnamon and cumin.
2
Over a low flame, heat spices 1 to 2 minutes, to allow the flavors to blend (don't allow mixture to smoke).
3
Add onions and saute over low flame until the onions are translucent (about 5 to 8 minutes).
4
Remove onions from pan with a slotted spoon and set aside.
5
Add sliced chicken and garlic to the pan, along with salt & pepper to taste.
6
Saute chicken 5 to 7 minutes.
7
Mix in the reserved onions, chicken broth and the chopped tomatoes with juice.
8
Bring to a low simmer and cook, uncovered 10 to 12 minutes, or until sauce is slightly reduced and thickens.
9
Serve along side Basmati rice and fresh naan.

487

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 tablespoons oil, 1 tablespoon curry, 1 tablespoon garam masala, 1 teaspoon hot curry (optional), and more.

Yes, Chicken Dopiaza falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Dopiaza

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